Ethiopian injera making machine suppliers

Injera making machine manufacturer equipment are food machinery, food safety is the most concern of every food manufacturer and consumer, food machinery maintenance is the first operation and maintenance: the correct operation of the machine, according to the operating procedures required cleaning, lubrication and adjustment. performed by the operator.

Then is the daily inspection and maintenance: According to the inspection standard daily check machine parts are normal, found problems in a timely manner, the failure to eliminate in the initial state. Third, preventive maintenance: according to the status of equipment, work environment, technical maintenance points to develop weekly, monthly, quarterly and annual maintenance plan, regular implementation.

If you want more detail about this machine,please contact:
website:http://www.noodle-plant.com/dumpling-machine/ethiopian-injera-maker-machine.html
Email:sherry@machinehall.com
skype:live:machinehall.sale
phone/whatsapp:+8618539931566

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Know how to save the injera, then we talk about how to maintain the i njera machine . 1. Regularly tighten the chain and screws on the device to avoid loose screws and affect the use. 2. After the gears in the gear pump are used up, they should be completely cleaned with clean water to prevent the flour from sticking to the gears, affecting the rolling of the gears and causing the motor load to be too large. 3. If you do not use the machine for a long time, pay attention to the rust prevention of the baking pan, grind the rust on the surface of the baking pan with 80-mesh or 100-mesh sandpaper, apply cooking oil, and cover with a film. If the machine is electrically heated, always turn it on. 4. The motor must be regularly filled with oil. If you interested in and need more details,please contact: website:http://www.noodle-plant.com/dumpling-machine/ethiopian-injera-maker-machine.html Email:sherry@machinehall.com skype:live:machinehall.sale phone/whatsapp:+8618539931566
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Injera maker machine working flow: 1.Wipe your injera making machine baking pan with a damp rag to remove the dust from the surface. Spray or wipe butter on non-stick coating. 2.Clean up the clutter around the machine and plug it in. 3.The raw material into the stirring barrel stirring evenly, open injera machine switch, preheat machine, batter into the electric injera machine hopper, open the hopper valve, the batter will be automatically sprayed to the baking plate, with the baking disc rotation, crepe mature. 4.The mature injera through the conveyor belt, can increase the automatic collection function, if does not have this function, then need to collect manually. If you are interested in the machine,welcome to visit our website,or you can contact me with freely,I will send the machine detail and quotation to you. website:http://www.noodle-plant.com/dumpling-machine/ethiopian-injera-maker-machine.html Email:sherry@machinehall.com skype:live:machinehall.sale phone/whats
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